Spend $250 or more, receive a FREE Body Wrap.

0

Your Cart is Empty

Thanksgiving Leftover Recipes

November 22, 2019 2 min read

Thanksgiving is right around the corner, and it is a meal we look forward to all year long! It is an opportunity to embrace and share traditions established by generations past. One of the best things about Thanksgiving is spending time with family. In addition, traditional foods are a large part of Thanksgiving celebrations. Things like turkey, stuffing, gravy, sweet potatoes, cornbread, mashed potatoes, and cranberry sauce. The best part of Thanksgiving is the leftovers for days! Here are some delicious recipes you can try this year!

Turkey Cranberry Brie Grilled Cheese

Ingredients: 2 slices of seedless Rye bread 3-4 slices of roasted turkey breast 3 oz Brie cheese rind cut off, thinly sliced 2 Tbsp cranberry sauce Instructions: 1. Preheat a medium sauté pan over medium heat and lightly grease it. 2. Place bread in the pan and separate brie slices among the two slices of bread. Let it start melting. 3. Layer turkey breast over one slice of bread and then cranberry sauce on top of turkey. 4. Cover with second slice of bread and press lightly. 5. Finish the grilled cheese until bread is golden and cheese is melted.

Stuffed Sweet Potatoes

Ingredients: 2 small sweet potatoes, baked* (about 200 grams each) 1/2-pound leftover turkey 1/4 cup cranberry sauce handful of fresh spinach 1 tablespoon tahini mixed with cinnamon chopped parsley - Other toppings options: green bean casserole, gravy, or stuffing Instructions: 1. Cut a slit lengthwise through the middle of the sweet potato. Gently press in on both ends to allow room for toppings. 2. Divide leftovers among the 2 potatoes, splitting evenly. Drizzle with tahini or gravy. 3. Enjoy!

Cranberry Tartlets

Ingredients: 12 (2 ¾ inch) squares of dough 6 Tbs cranberry sauce 1 egg yolk 1 Tbs heavy cream Sugar Instructions: 1. Arrange squares of dough in cups of a mini-muffin pan. Top each square with 1 1/2 teaspoons cranberry sauce; fold in edges. Freeze for 30 minutes. 2. Beat together egg yolk and cream. Brush tartlets with egg wash; sprinkle with sanding sugar. Bake at 400 degrees until golden, 30 to 35 minutes. We hope you have a wonderful Thanksgiving with family and friends!


Also in Blog

Breed Spotlight: Bernese Mountain Dog
Breed Spotlight: Bernese Mountain Dog

January 22, 2021 2 min read

The history of the Bernese Mountain Dog is that it was a farm dog of the midland regions of Switzerland. They were primary used as a companion and watchdog to farmers and their families. These beautiful-looking Swiss farm dogs takes his name from the area of Bern, where he likely originated.
Have You Heard of Apitherapy?
Have You Heard of Apitherapy?

January 15, 2021 2 min read

Apitherapy is the method of using bee products for disease prevention or treatment. Honeybees produce honey, pollen, propolis, royal jelly, and beeswax all of which are used by people for nutrition, immune system support, treatment of a variety of ailments, skin care, and healing of open wounds. 
Equine Sacroiliac Injuries
Equine Sacroiliac Injuries

January 08, 2021 2 min read

The sacroiliac joint is a location where the horses back and pelvis meet. It transfers the action of his hind legs to his back, translating the push into forward motion.  The sacroiliac joints are stabilized by strong ligaments that join the iliac bones to the sacrum and to the backbone.